Convenient use and practical features

Refrigerators and freezers in bakeries and patisseries have to cope with a whole host of demands including: high ambient temperatures, dust and flour in the air, and frequent opening and closing. Professional appliances have to be convenient to use and easy-to-clean; and they need to operate reliably and economically with low energy consumption. Liebherr bakery appliances are tailored to precisely to meet these requirements.

Commercial appliances

Liebherr commercial appliances ably meet all the rigorous demands of professional use in the gastronomy, retail and laboratory sectors. Appliances for professional use

Social media

Liebherr social media: join our online community and receive servicing support as well as tips and advice on how to optimally store your food. Liebherr social networks