Professional storage

Specially designed for use in high ambient temperature conditions between +16°C and +43°C, these robust freezers reliably deliver perfect cooling performance thanks to highly effective insulation and a dynamic refrigeration system. Advanced electronic controls and seamless interior containers ensure convenient use and easy cleaning.

Freezers for bakeries and pastry shops

Gross volume


Appliance height


Insertion slot


Material of interior containers


Door/Cover material


Colour

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BFFsg 5501 Performance Bakery standard freezer with static cooling

  • Total gross volume 496 l
  • Exterior dimensions: height/width/depth 168.3 / 74.7 / 76.9 cm
  • Total gross volume 496 l
  • Exterior dimensions: height/width/depth 168.3 / 74.7 / 76.9 cm

BGPv 6520 ProfiLine Forced-air bakery standard freezer

  • Total gross volume 602 l
  • Exterior dimensions: height/width/depth 212 / 70.3 / 83 cm
  • Total gross volume 602 l
  • Exterior dimensions: height/width/depth 212 / 70.3 / 83 cm

BGPv 6570 ProfiLine Forced-air bakery standard freezer

  • Total gross volume 602 l
  • Exterior dimensions: height/width/depth 212 / 70 / 83 cm
  • Total gross volume 602 l
  • Exterior dimensions: height/width/depth 212 / 70 / 83 cm

BGPv 8420 ProfiLine Forced-air bakery standard freezer

  • Total gross volume 856 l
  • Exterior dimensions: height/width/depth 212 / 79 / 98 cm
  • Total gross volume 856 l
  • Exterior dimensions: height/width/depth 212 / 79 / 98 cm

BGPv 8470 ProfiLine Forced-air bakery standard freezer

  • Total gross volume 856 l
  • Exterior dimensions: height/width/depth 212 / 79 / 98 cm
  • Total gross volume 856 l
  • Exterior dimensions: height/width/depth 212 / 79 / 98 cm
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Please note: despite careful data management, we reserve the right to make technical changes; and discrepancies may occur between the image or text content and the original appliance. *According to guarantee terms and conditions for the 10-year manufacturer’s guarantee: home.liebherr.com/guarantee