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Convenient use and practical features
Refrigerators and freezers in bakeries and patisseries have to cope with a whole host of demands including: high ambient temperatures, dust and flour in the air, and frequent opening and closing. Professional appliances have to be convenient to use and easy-to-clean; and they need to operate reliably and economically with low energy consumption. Liebherr bakery appliances are tailored to precisely to meet these requirements.